Black Otter's "Super Cut" 116oz Prime Rib Challenge
The Black Otter's "Super Cut" 116oz Prime Rib Challenge is a BBQ & steak challenge at Bob & Geri's Black Otter Supper Club in Hortonville, Wisconsin, United States. There's no official time limit, it's free to attempt.
- Time limit
- No limit
- Party size
- 1
- Cost
- 0.00 USD
- Difficulty
- 3/5
Prize
Free meal
Rules
Bob & Geri's Black Otter Supper Club hosts the Black Otter's "Super Cut" 116oz Prime Rib Challenge.
Location
Source
Randy SantelWatch on foodchallenges.com ↗
Wall of fame
The plate is undefeated.
No confirmed finishers yet — be the first name on this wall.
Comments
Frequently asked questions
How much does the Black Otter's "Super Cut" 116oz Prime Rib Challenge cost?
The Black Otter's "Super Cut" 116oz Prime Rib Challenge is free to attempt at Bob & Geri's Black Otter Supper Club.
Is there a time limit for the Black Otter's "Super Cut" 116oz Prime Rib Challenge?
No — the Black Otter's "Super Cut" 116oz Prime Rib Challenge has no official time limit.
What do you win if you beat the Black Otter's "Super Cut" 116oz Prime Rib Challenge?
Free meal
Where can I attempt the Black Otter's "Super Cut" 116oz Prime Rib Challenge?
At Bob & Geri's Black Otter Supper Club, 503 S Nash St, Hortonville, WI 54944.
Is the Black Otter's "Super Cut" 116oz Prime Rib Challenge still running?
As far as we know, yes. Details change, so confirm with Bob & Geri's Black Otter Supper Club before making the trip.
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